Trace Mineral Tea
Sea vegetables are among the most mineral-rich plants on earth. Our Trace Mineral Teas are crafted with locally harvested Maine kelp and blended with thoughtfully selected botanicals to create a nourishing, mineral-forward infusion while keeping tradition and coastal heritage.
WHY SEA VEGETABLES?
Sea vegetables absorb trace minerals directly from the ocean - making them one of the most naturally concentrated plant sources of essential micronutrients.Unlike land plants, kelp grows in mineral-dense seawater, drawing in nutrients that modern soil often lacks.Sea vegetables are not a trend. They are an ancient food.WHAT ARE TRACE MINERALS?
Trace minerals are nutrients the body needs in small amounts but relies on daily. They support essential biological functions, including thyroid balance, cellular activity, and electrolyte regulation. Sea vegetables are one of the most concentrated natural sources of these elements.
Our kelp is harvested from cold North Atlantic waters along the Maine coast. These rugged shorelines and clean tidal currents create ideal growing conditions. We work with responsible harvesters who follow strict environmental guidelines to protect the ecosystem while maintaining quality.
We use real Maine kelp. We keep the blends clean. We avoid artificial flavors. The result is a mineral-driven tea that feels intentional, not trendy.
Frequently Asked Question About Sea Vegetables
Yes. It is designed to be enjoyed regularly, as part of a balanced routine.
They can if not mixed properly. Properly harvested kelp tastes clean and mineral-rich. Fishy notes indicate poor handling or low quality. You will notice a slightly salty flavor with out tea.
Sea vegetables naturally contain iodine. If you have thyroid concerns, consult your healthcare provider before increasing intake.
Yes. Our harvesting partners follow strict sustainability practices to protect ocean health.
Yes. Our blends are balanced and designed to be approachable, even if you have never tried sea vegetables before.